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Common Snook

Common Snook

Ceviche Sushi Sashimi

Carne branca Carne firme Sem espinha

Baixo risco Sustentável

Esse peixe é uma boa pedida

A classic in fish cuisine. Delicate flavor, thick fillets, and boneless. Very versatile in terms of preparation, it goes well from a beautiful Sashimi to being roasted whole on the grill. An interesting curiosity is that it is an easy fish to clean.
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General information

General characteristics

This species has a taller body and is smaller when compared to the Common Snook. In the North and Northeast regions of Brazil, they are also called camurim, which has origins in the Tupi language.

Location and habitat

Generics: Brazilian Coast

Scientific and other names

Centropomus parallelus; fat snook, smallmouth snook, little snook, lowland snook, tarpon snook, creek snook, common snook, snook, and swordspook