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Pink Shrimp

Pink Shrimp

Assado Frito Sushi Empanado

Carne branca Carne firme Sem espinha

Baixo risco Predatória

Esse peixe é fantástico

A large shrimp with a very characteristic flavor that turns pink when fresh. Due to its large size, it is often used to garnish paellas, in skewers, and even served at steakhouses.
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General information

General features

This is among the most consumed shrimp species in Brazil. There is no sustainable aquaculture of this species, only extractive fishing. There is no sustainable aquaculture of this species, only extractive fishing. Be aware: for every 1 kg of shrimp caught in the sea, another 9 kg of bycatch (other species with no commercial value) are killed. Therefore, prioritize sustainably farmed shrimp.

Location and habitat

Generic: South Coast, Southeast Coast
Specific: Itajaí (SC)

Scientific and other names

Penaeus brasiliensis, P. paulensis, and P. subtilis

Opinião dos consumidores
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Filter Reviews:
06/10/2024
LN
Luciano N.
Brazil Brazil

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