Black Cod (Sablefish)
Black Cod (Sablefish)
Sushi Filé Sashimi
Carne branca Carne firme Sem espinha
Baixo risco Sustentável
The star of premium restaurants! Alaskan sablefish, also known as black cod, is prized for its rich, melt-in-your-mouth flavor and succulent, velvety texture. It gained notoriety in one of the world's most famous Japanese restaurants, Nobu - where it is prepared with miso.
General information
General characteristics
Wild sablefish have extensive habitats and natural food sources that allow them to live for more than 90 years! Alaska has the largest sablefish population in the world.
Location and habitat
Alaska
Scientific and other names
Anoplopoma fimbria
