Pufferfish
Pufferfish
Frito Empanado Filé Sashimi
Carne branca Carne firme Sem espinha
Baixo risco Extrativista
CONSUMIR COM MODERAÇÃO
Avaliação fishcode:
A classificação amarela - CONSUMIR COM MODERAÇÃO - se encontram as espécies com alta qualidade, porém possuem considerável risco de extinção, muitas delas com períodos de defeso durante o ano - reprodução.
General information
General characteristics
Even though it is the most poisonous fish in the world, the pufferfish is known as a delicacy in the East. In Japan, the dish is served as "fugu" sashimi and in other forms only in restaurants with chefs specialized in cleaning these fish.
Location and habitat
General: Brazilian Coast, Northeast Coast, and Southeast Coast
Scientific and other names
Lagocephalus laevigatus; smooth puffer, rabbitfish, ocean puffer, puffer, or smooth-backed blowfish
