{"title":"Fish of Brazil - Saltwater","description":"","products":[{"product_id":"agulha","title":"Needlefish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNeedlefish meat is firm and very tasty. A classic fried snack from coastal cuisine. You just have to look at the picture of a needlefish to understand why it is popularly named this way. In addition to having an elongated body, the needlefish has a long, thin beak.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39705901072442,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/MascarapeixesFishCode_978x692px_8.png?v=1665163972"},{"product_id":"barracuda","title":"Barracuda","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA carnivorous fish with very tasty meat. However, the larger the fish, especially after 5 kg, the tougher, darker, and less flavorful its meat becomes. \u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39705926434874,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/MascarapeixesFishCode_978x692px_11.png?v=1665165025"},{"product_id":"anchova","title":"Bluefish","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAnchovy is a fish also known as bluefish, due to its bluish coloring on the back. Anchovy is a fish of excellent quality and highly appreciated for its flavor. Easily found in markets and fishmongers. This fish is rich in proteins, vitamins, and minerals that help maintain good health.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39705930727482,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/anchova.png?v=1666027622"},{"product_id":"arenque","title":"Herring","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA small fish, it is considered one of the most important species in the oceans. Associated with traditional Northern European cuisine, this modest, shiny little fish is making a comeback on dinner plates, sandwiches, and salads worldwide. It's fatty, but it's a flavorful fat. It is rich in omega-3, a fat friendly to the circulatory system.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39705932890170,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/telechargement_7.jpg?v=1665148665"},{"product_id":"garoupa-verdadeira","title":"True Grouper","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWith white meat, a very pleasant flavor, and a firm texture, grouper is highly valued in cuisine and adapts well to various cooking methods. It is among the top 3 most flavorful fish species. Precisely because it is so highly regarded, some grouper species are at risk of extinction. Therefore, be very careful when purchasing.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39706938540090,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/garoupa.png?v=1664540642"},{"product_id":"pampo","title":"Atlantic Pompano","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePompano is a very popular fish consumed in Brazil and worldwide. This fish has a laterally compressed and deep body, and its color varies from silver to white, with yellow tones in some parts of the body; however, its back is darker.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39769758826554,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/pampo.png?v=1664540701"},{"product_id":"olho-de-boi","title":"Ox-eye","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIts meat is perfect when prepared raw, rare, or seared for a short time. Its mild flavor and tender meat will be well-received by children's discerning palates.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39706945617978,"sku":"","price":30.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/olhodeboi.png?v=1687265814"},{"product_id":"robalo-flecha","title":"Barramundi","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSea bass shines like silver and tastes like gold. An abundant species on the Brazilian coast, highly sought after by fishermen and consumers. Its white, boneless meat has a unique flavor. Very versatile, it lends itself to various types of preparation.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39731560087610,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/robalo.png?v=1667051437"},{"product_id":"sardinha","title":"Sardine","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAn inexpensive fish with an intense and delicious flavor. Rich in omega-3. When properly preserved, sardines are well worth savoring. Fried or grilled, they're always a good choice. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39731616186426,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/sardinhaverdadeira-sardinellabrasilienses.png?v=1707159939"},{"product_id":"camarao-sete-barbas","title":"Seven-Beard Shrimp","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt's small but has an intense flavor. It pairs very well when used as a filling in pastries and pies. Due to its size, it works perfectly as an addition to enhance the flavor of a recipe.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39740706324538,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/camaraosetebarbas_3.png?v=1665148415"},{"product_id":"bijupira","title":"Greater amberjack","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA good fish to catch, whether with a rod and reel or spearfishing. It has white meat, a thick fillet, no bones, and is highly prized. It can be prepared in various ways.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39747959783482,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/bijupira.png?v=1665927017"},{"product_id":"namorado","title":"Boyfriend","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmall fish, somewhat strange in appearance, but very tasty. Its flesh is very soft, but it firms up after cooking. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39748019617850,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/MascarapeixesFishCode_978x692px_14.png?v=1666027809"},{"product_id":"polvo","title":"Octopus","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA culinary star among fish, despite the difficulty of finding the ideal cooking point. Firm flesh and intense flavor. Once cooked, it can be prepared in various ways: seared, sashimi, sushi, and in broths. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39748386127930,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/polvo.png?v=1665926023"},{"product_id":"dourado-do-mar","title":"Gilt-head bream","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA great choice!!! Its flesh has a firm texture and mild flavor. Highly sought after by sophisticated chefs. This fish comes from warm ocean waters, swimming near the surface in the open sea. It prefers blue waters and captivates many fishermen with its beauty. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39765986836538,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/douradodomar.png?v=1666902450"},{"product_id":"arraia-manteiga","title":"Manta ray","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRays and sharks are very close relatives and belong to the group of cartilaginous fish. A common characteristic of these species is late sexual maturity, low fecundity, and slow growth, which makes these fish susceptible to overfishing. Both have very tasty meat. In the case of sharks, the meat is very white and boneless, while ray meat has some darker fibers interspersed with white meat and, depending on the cut, may have cartilage resembling a large flattened spine. Ideal for preparations in sauces. The price is always very attractive, but it's good to be careful when buying. Most species of rays and sharks are at risk of extinction and, therefore, are prohibited from being fished and commercialized. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770346979386,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/raiamanteiga.png?v=1667434634"},{"product_id":"caranguejo","title":"Crab","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA coastal delicacy that should be enjoyed unhurriedly. Unlike the crab, this one can't swim and lives more out of water. The most commonly sold is the Uçá crab.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770587037754,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/caranguejo.png?v=1667433407"},{"product_id":"lagostim","title":"Crayfish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is the common name given to crustaceans smaller than a lobster and larger than a shrimp. It has the intense flavor of a shrimp with the delicacy of a lobster. Highly sought after by chefs, especially for giving the \"final touch\" to paellas. A classic of international cuisine among crustaceans.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770608336954,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/lagostin_2.png?v=1667433781"},{"product_id":"olho-de-cao","title":"Dog's Eye","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA small, scaled fish, notable for its enormous eyes and intense red color. A beautiful fish, by the way. And tasty too. It's quite common to find in fish markets and coastal fairs. Fried as a snack, it's excellent!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772195684410,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/olhodecao_2.png?v=1667831547"},{"product_id":"cavala","title":"Mackerel","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThere are several species of Mackerel, but in Brazil, the ones most frequently caught are the King Mackerel and the Wahoo Mackerel, depending on the season and region. They are white-fleshed fish, with thick fillets and firm meat. A fairly priced fish, well worth the investment!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772198174778,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/cavalaverdadeira_e395868d-20e7-44bd-9ff3-63410355a8de.png?v=1686835229"},{"product_id":"sororoca","title":"Sororoca","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eVery tasty! This fish has high culinary value and is typically found measuring 35 centimeters in length, with no minimum size for harvesting. With pale pink flesh that turns white and tender when prepared, Sororoca can be enjoyed in various ways, notably grilled, baked, and in moquecas (Brazilian fish stews). Sororoca sashimi is also excellent!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772200370234,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/sororoca_2.png?v=1667831515"},{"product_id":"pitangola","title":"Pitangola","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA delight not always available, as it is a very seasonal species. Very good to eat as sashimi. Its flesh has a rosy color. A fish of high commercial value.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772208627770,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/pitangolaoulirio.png?v=1667831433"},{"product_id":"badejo-mira","title":"Mira Snapper","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt's a fish from the Serranidae family, the same as groupers, so its meat is very tasty and boneless. But, it's not always easy to find. The price is usually not very affordable, but it's worth the investment.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774019682362,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/badejomira_2.png?v=1667853807"},{"product_id":"badejo-quadrado","title":"Square Bass","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhite meat, boneless, and very tasty. When fresh, it has a very characteristic and strong marine fish smell. But after it's prepared, it becomes super mild and delicate. A species of high commercial value. Among the types of groupers (there are 6 species in Brazil), this is a \"heavyweight\" that can reach up to 90 kg. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774028038202,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/badejoquadrado.png?v=1667853997"},{"product_id":"guarajuba","title":"Guarajuba","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eExcellent fish with affordable prices, commonly found at fishermen's stalls on the beach or at open-air markets along the coast. \u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774122803258,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/guarajuba.png?v=1667855665"},{"product_id":"budiao","title":"Parrotfish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eUndeniably one of the most beautiful fish. It's a work of art!!! Always with intense colors. With tender and very tasty flesh. But be careful! Some species are at risk of extinction. A fish that is difficult to find and always of high value.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774141251642,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/budiao.png?v=1667853959"},{"product_id":"cacao","title":"Shark","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"Cação\" is the generic\/commercial name for various species of sharks and even rays. Regardless of whether it's small or large, juvenile or adult, or whether it was caught near the coast or in the open sea. It has a strong-flavored meat, and when not well preserved, it smells of ammonia. Generally, it has very attractive prices, but... it might be an endangered species. Exercise great caution when buying \"cação.\"\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774157668410,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/cacao.jpg?v=1679432902"},{"product_id":"cacao-anjo","title":"Angel shark","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSometimes sold as angel shark, it is also an endangered species. We do not recommend buying it!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774173003834,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/cacaoanjo.png?v=1667855572"},{"product_id":"cacao-viola","title":"Dogfish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is, in fact, a type of ray. The meat is very tasty, and for this reason, this species is overfished and is at risk of extinction. Don't buy it! Furthermore, its capture and sale are prohibited in Brazil.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774176903226,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/cacaoviola.png?v=1667853909"},{"product_id":"tamboril-peixe-sapo","title":"Monkfish - Anglerfish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA very ugly-looking fish, but its meat is considered a delicacy. It has white, boneless, firm flesh, comparable to lobster meat. It offers excellent value for money. If you find monkfish at the market, be sure to try it. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800028069946,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/tamboril2.png?v=1670676823"},{"product_id":"paru-enxada","title":"Paru - Hoe","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe spadefish or Paru is very common along our coast. Its meat is not 100% white, but it's a great alternative for making fried or breaded fish bites. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800031084602,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Chaetodipterusfaber.png?v=1670677352"},{"product_id":"budiao-azul","title":"Blue Tang","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA painting of a fish! With white meat and a thick fillet, it is considered a delicacy. Precisely because of this, this species is overfished. Therefore, we do not recommend its purchase and consumption. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800045043770,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/budiaoazul.png?v=1670676528"},{"product_id":"bonito-listrado","title":"Striped Bonito","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe skipjack tuna belongs to the same family as tuna and can often be mistaken for or intentionally marketed as tuna. However, in terms of flavor and commercial importance, it is very different from its tuna relatives. Its meat is very oily, which is why it is rarely consumed fresh. Brazilian legislation allows this species to be called \"tuna\" when canned.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800046518330,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/bonitolistrado.png?v=1670676395"},{"product_id":"bonito-pintado","title":"Painted bonito","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGood meat, but very fatty. Usually has affordable prices.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800050876474,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/BonitoPintado.png?v=1670676458"},{"product_id":"bonito-serra","title":"Bonito-serra","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis species is very important in Japanese cuisine and also resembles mackerel due to its teeth. It works well both as sashimi and seared. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800054677562,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/bonitoserra.png?v=1670676505"},{"product_id":"cavalinha","title":"Horsetail","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMackerel has great commercial importance, valued in traditional Eastern cuisine. It is a small fish, slightly larger than a sardine, with somewhat lighter and extremely oily flesh, rich in Omega 3. It is widely used in preserves and grilled using Japanese techniques. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800060641338,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Scomberjaponicus.png?v=1670676641"},{"product_id":"farnangaio","title":"Farnangaio","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSometimes confused with the Needlefish, but the Farnangaio is smaller. On restaurant menus or at the fish market, it sometimes appears as \"agulhinha\" (little needlefish). A classic Brazilian coastal snack. Besides being very tasty, it is always available at affordable prices.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800061263930,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/farnangaio.png?v=1670676702"},{"product_id":"pirauna","title":"Piraúna","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePiraúna is a large fish, weighing up to 40KG. Its meat, when properly prepared, is excellent. However, it is a fish that commonly has worms. It's worth being aware of this.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800067424314,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Pogoniascromis.png?v=1670676882"},{"product_id":"baiacu","title":"Pufferfish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eVery tasty, but: BE CAREFUL!!! It is considered one of the most poisonous fish in the world. It must have been cleaned by someone who knows the species. There are several species of pufferfish, the most commonly consumed is the checkered puffer.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800896749626,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/baiacu_1bac955b-1203-440b-b601-d5c77bbe1654.png?v=1687265663"},{"product_id":"peixe-galo","title":"Lookdown","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA very affordable fish. Its flesh is white and very lean. It has few bones. If it looks fresh, buy it! Good value for money.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800897765434,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/PeixeGalo.png?v=1670676739"},{"product_id":"pescada-branca","title":"White Hake","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is the best-known cousin of yellow croaker and cambucu croaker. White croaker has white, mild flesh, pleasing all palates. Its fillet is ideal for children as it contains no bones. Don't worry about the skin; it can be consumed without problems as it is thin and flavorful. Always at a fair price, it is very common in fish markets and supermarkets.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39813473042490,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Cynoscionleiarchus.jpg?v=1679425812"},{"product_id":"cambucu","title":"Cambucu","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is a species with great commercial value, fished on a large scale due to its white, delicate, flavorful meat, which is considered excellent. Its fillet is slightly thicker than that of white hake. It is a noble fish that takes well to various preparation methods, with the main one being pan-searing with a sauce on top.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39813473206330,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/pescada_cambucu.png?v=1672861490"},{"product_id":"salema","title":"Salema","description":"\u003cp\u003e\u003cspan\u003eIt is a beautiful fish whose predominant color is yellow. It has longitudinal stripes alternating blue and yellow, as well as two well-defined black bars on its head. It lives in small schools and is quite abundant off the Brazilian coast. With white and very tasty meat, it is a fish always with affordable prices. \u003c\/span\u003e\u003c\/p\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39884154339386,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/salema.png?v=1691155874"},{"product_id":"opah","title":"Whoa","description":"\u003cp\u003e\u003cspan\u003eQuite rare to find, this species has a very curious characteristic: it is the only fish with warm blood! It is a beautiful fish, with a high and rounded body, and fins that display an intense red color. \u003c\/span\u003e\u003c\/p\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39884154372154,"sku":null,"price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/opah.png?v=1682512459"},{"product_id":"ubarana","title":"Ubarana","description":"\u003cp\u003e\u003cspan\u003eFamous in sport fishing due to its jumps when hooked, but not highly valued in cuisine. The reason is simple: lots and lots of bones. However, the meat is very tasty, and there's a technique to remove the meat with a spoon. The bones stick to the skin, so you just remove the fillet and scrape it with a spoon. The meat is soft and very white, great for making fish cakes. If you haven't tried a ladyfish cake yet, we highly recommend it! A very affordable fish.\u003c\/span\u003e\u003c\/p\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39884154404922,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/ubarana.png?v=1682512373"},{"product_id":"tubarao-azul","title":"Blue Shark","description":"\u003cspan data-mce-fragment=\"1\"\u003eSharks and rays are very close relatives and belong to the group of cartilaginous fish. A common characteristic of these species is late sexual maturation, low fecundity, and slow growth, which makes these fish susceptible to overfishing. Both have very tasty meat. In the case of sharks, the meat is very white and boneless, while ray meat has some darker fibers interspersed with white meat, and depending on the cut, it may have cartilages resembling a large, flattened spine. Ideal for preparations in sauces. The price is always very attractive, but it's good to be careful when buying. Most species of rays and sharks are at risk of extinction and, therefore, prohibited from being fished and sold. \u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":40030336483386,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/Prionaceglauca-tubaraoazul.png?v=1729258317"},{"product_id":"cacao-azeiteiro","title":"Oily Shark","description":"\u003cspan data-mce-fragment=\"1\"\u003eSince this is a species on the IUCN Red List (International Union for Conservation of Nature), meaning it is at risk of extinction, we will not describe the characteristics of the meat of this species. \u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":40043149033530,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/Carcharhinusporosus-Cacaoazeiteiro.png?v=1700762123"},{"product_id":"cacao-mangona","title":"Sand tiger shark","description":"\u003cspan data-mce-fragment=\"1\"\u003eSince this is a species on the IUCN Red List (International Union for Conservation of Nature), meaning it is at risk of extinction, we will not describe the characteristics of the meat of this species. \u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":40043160109114,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/tubaraomangona.png?v=1700762265"},{"product_id":"hadoock-ou-eglefim-ou-arinca","title":"Haddock or Haddock or Haddock","description":"\u003cspan data-mce-fragment=\"1\"\u003eIt is a saltwater fish from the Cod family. It has very white and mild-flavored flesh. Orange when smoked. When fresh, it can be prepared in the same ways as fresh cod. Good value for money.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":40043235967034,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/haddock_2.png?v=1700763056"},{"product_id":"congro-ou-safio","title":"Conger eel or European hake","description":"\u003cspan data-mce-fragment=\"1\"\u003eFish with long fibers and very firm flesh. It has a long and high fillet. Very white meat. It's great grilled. This fish is highly appreciated for both its taste and its fishing.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":40043236163642,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/congro_peixe.png?v=1701884699"},{"product_id":"abadejo-ou-congrio-rosa","title":"Pollock or Pink Cusk-eel","description":"\u003cspan data-mce-fragment=\"1\"\u003eLow-fillet fish, with a mild flavor, white, tender flesh, and no bones. Ideal for frying or grilling. Be careful not to confuse it with Grouper, which is a nobler species, with much thicker fillets and a higher commercial value. \u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":40043238752314,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/abadejooucongriorosa.png?v=1694701824"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/collections\/carrossel_peixe_na_brasa_3.png?v=1719339826","url":"https:\/\/fishcode.com.br\/en\/collections\/peixes-do-brasil-agua-salgada.oembed?page=7","provider":"fishcode","version":"1.0","type":"link"}