{"title":"Fish with white flesh and few bones","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThese fish species have white flesh and few bones, but it is essential to clean them properly to obtain quality fillets or loins.\u003c\/p\u003e","products":[{"product_id":"truta-comum-salmo-trutta-fario","title":"Trout","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA cold-water fish with a delicate flavor, lean meat, and widely used in gourmet cuisine. It's great grilled, roasted, and especially smoked. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39695107457082,"sku":"","price":50.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/truta.jpg?v=1679432735"},{"product_id":"arenque","title":"Herring","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA small fish, it is considered one of the most important species in the oceans. Associated with traditional Northern European cuisine, this modest, shiny little fish is making a comeback on dinner plates, sandwiches, and salads worldwide. It's fatty, but it's a flavorful fat. It is rich in omega-3, a fat friendly to the circulatory system.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39705932890170,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/telechargement_7.jpg?v=1665148665"},{"product_id":"garoupa-verdadeira","title":"True Grouper","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWith white meat, a very pleasant flavor, and a firm texture, grouper is highly valued in cuisine and adapts well to various cooking methods. It is among the top 3 most flavorful fish species. Precisely because it is so highly regarded, some grouper species are at risk of extinction. Therefore, be very careful when purchasing.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39706938540090,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/garoupa.png?v=1664540642"},{"product_id":"tambaqui","title":"Tambaqui","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe most cultivated native species in Brazil. A fast-growing and very versatile fish. Tambaqui ribs are a peculiar and very tasty cut. It has already won Brazil an international culinary award. The roasted tambaqui fillet is also sensational! We recommend it!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39706947846202,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/tambaqui.jpg?v=1679430082"},{"product_id":"lambari","title":"Lambari","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne of Brazilians' most beloved snacks! This species has the power to take many people back to fond childhood memories. With a very characteristic and peculiar flavor, it pleases palates from north to south of Brazil. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39721624174650,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/MascarapeixesFishCode_978x692px_9.png?v=1665164723"},{"product_id":"pacu","title":"Pacu","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA classic \"inland fish\". An omnivorous species that, at certain times of the year, feeds exclusively on vegetables, which gives its meat a special flavor. Formerly only from extractive fishing, most of the Pacu consumed now comes from sustainable aquaculture. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39732696875066,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Pacu.png?v=1664540503"},{"product_id":"namorado","title":"Boyfriend","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmall fish, somewhat strange in appearance, but very tasty. Its flesh is very soft, but it firms up after cooking. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39748019617850,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/MascarapeixesFishCode_978x692px_14.png?v=1666027809"},{"product_id":"porquinho","title":"Pig or Peroá","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAlways present on fishmonger shelves, it's a very affordable fish with a strong flavor. But it's very good. It's mainly prepared fried.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39766440345658,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/porquinhofrito.png?v=1667051085"},{"product_id":"corvina-do-mar","title":"Croaker","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA very abundant fish on the Southeast and South coasts, always present on fish market shelves. Good cost-benefit ratio, which is why it's always a good choice. It's great fried, stewed, or in a delicious moqueca. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39766462922810,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/corvinaaguasalgada.png?v=1666967032"},{"product_id":"corvina-de-agua-doce","title":"Freshwater Drum","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAn extremely tasty fish, but delicate when it comes to preservation. If the cold chain is not respected, it spoils easily. It has white meat, with long and very lean fibers. Small ones are great fried and large ones baked. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39766467477562,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/corvinaaguadoce.png?v=1666967050"},{"product_id":"pampo-de-penacho","title":"Permit","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThere are at least 5 types of pompano, and all have firm, white, and flavorful meat. And always at affordable prices. Species caught by artisanal fishing. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39767051108410,"sku":"","price":30.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/pampodepenacho_2.png?v=1667049412"},{"product_id":"xareu-olhudo","title":"Bigeye Trevally or Graceful Trevally","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmall to medium-sized fish abundant on the Brazilian coast. Like the Xerelete, it is also known as \"graçainha,\" but its meat is different from its close relative and highly appreciated. Always affordably priced. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770525892666,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/gracainha_xareu_olhudo.png?v=1702661594"},{"product_id":"xareu-branco","title":"Horse Eye Jack","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe white trevally is a very beautiful, silver-colored fish that can reach up to 20KG. Valued by fishermen and chefs alike, its meat is excellent. The meat of the white trevally or \"aracanguira\", as it is known in the northeast, is highly appreciated and versatile; it is white, firm, and has one of the most perfect textures for a fish. If you haven't tried it yet, be sure to taste it when you have the opportunity!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770537885754,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/xareubranco_8fb2d66c-7833-4b37-aa5e-e6aa691764f4.png?v=1668719830"},{"product_id":"sargo-de-beico","title":"Sargo of Beiço","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAbundant in the islands and coastal areas of Brazil, it feeds on sea urchins and crustaceans. It has low commercial value, is not commonly found in markets and fishmongers, but its meat is good and offers excellent value for money.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770643398714,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/sargodebeico.png?v=1667434011"},{"product_id":"sargo-de-dente","title":"Toothed seabream","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIts meat is excellent, highly valued by those who know it! Although not easily found in fishmongers and markets due to the difficulty of catching it, it is a commercially valuable species. In Brazil, it is mainly found in the South and Southeast regions. \u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770656833594,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/sargodedente.png?v=1667434063"},{"product_id":"marimba","title":"Marimba","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA small\/medium-sized fish found along the entire Brazilian coast. It has low commercial value but is economically important for riverside communities, as fishing for this species is artisanal. The meat is of good quality. Commonly prepared fried or grilled over coals.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770666762298,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/marimba.png?v=1667433671"},{"product_id":"pargo","title":"Red snapper","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is a lean fish with a mild flavor. It is affordably priced. In typical recipes, it is cooked with coconut milk and vegetables. It is one of the most popular fish among fishermen. A good source of minerals such as potassium, which is essential for muscles.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770684850234,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/pargo.jpg?v=1679427963"},{"product_id":"caranha","title":"Caranha","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCaranha is in the snapper family, along with dogtooth snapper and dentex. This species can weigh over 40 kg and is common on the Brazilian coast. It is a very challenging fish to catch due to its voracity and sharp teeth. Although not commercially well-known, its meat is of high quality.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772193882170,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/caranha.png?v=1667831357"},{"product_id":"olho-de-cao","title":"Dog's Eye","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA small, scaled fish, notable for its enormous eyes and intense red color. A beautiful fish, by the way. And tasty too. It's quite common to find in fish markets and coastal fairs. Fried as a snack, it's excellent!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772195684410,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/olhodecao_2.png?v=1667831547"},{"product_id":"cavala","title":"Mackerel","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThere are several species of Mackerel, but in Brazil, the ones most frequently caught are the King Mackerel and the Wahoo Mackerel, depending on the season and region. They are white-fleshed fish, with thick fillets and firm meat. A fairly priced fish, well worth the investment!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772198174778,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/cavalaverdadeira_e395868d-20e7-44bd-9ff3-63410355a8de.png?v=1686835229"},{"product_id":"sororoca","title":"Sororoca","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eVery tasty! This fish has high culinary value and is typically found measuring 35 centimeters in length, with no minimum size for harvesting. With pale pink flesh that turns white and tender when prepared, Sororoca can be enjoyed in various ways, notably grilled, baked, and in moquecas (Brazilian fish stews). Sororoca sashimi is also excellent!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772200370234,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/sororoca_2.png?v=1667831515"},{"product_id":"carpa-hungara","title":"Hungarian Carp","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe most common and traditional of carp. Depending on how it is raised, it can have a lot of fat between the meat. Ideally, choose fish up to 1 kg. Always at a very affordable price.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772213215290,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/carpahungara.png?v=1667831222"},{"product_id":"carpa-capim","title":"Grass Carp","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe tastiest of carps. It has lean, very white meat with long fibers. It accepts various types of preparations. You can buy it, you won't regret it. Smoked grass carp, sensational!!!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772215869498,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/carpacapim.png?v=1667831250"},{"product_id":"carpa-cabeca-grande","title":"Bighead Carp","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAs its name suggests, this species has a large head: 25% of its body. It has small, uniform scales all over its body and a very large mouth. It is a filter feeder that feeds on plankton and small particles dispersed in the water, hence the large mouth. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772224487482,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/carpacabecagrande.png?v=1667831194"},{"product_id":"bacalhau-gadus-morhua","title":"Gadus Morhua Cod","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis is authentic cod! Also known as Gadus Morhua or Atlantic Cod. After drying, it becomes larger and wider, allowing for thick cuts. It also has a very uniform straw color and soft skin that peels off easily, especially after cooking. If you intend to make an impressive cod dish, don't skimp and go with this one.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774072373306,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/BacalhauGadusMacrocephalus.jpg?v=1679427789"},{"product_id":"bacalhau-saithe","title":"Saithe Cod","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA stronger-flavored codfish. It has a darker color, and when cooked, its flesh also becomes soft and can be shredded more easily. It has an intermediate price. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774077976634,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/Pollachiusvirens-Saithe-bacalhau.png?v=1743525210"},{"product_id":"bacalhau-gadus-macrocephalus","title":"Gadus Macrocephalus Cod","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-formula-bar-text-style=\"font-size:7px;color:#000000;font-weight:normal;text-decoration:none;font-family:'docs-Calibri';font-style:normal;text-decoration-skip-ink:none;\" data-mce-fragment=\"1\"\u003eIt is also called legitimate cod, but it is slightly inferior in quality compared to \u003c\/span\u003e\u003cspan data-sheets-formula-bar-text-style=\"font-size:7px;color:#000000;font-weight:normal;text-decoration:none;font-family:''docs-Calibri'';font-style:italic;text-decoration-skip-ink:none;\" data-mce-fragment=\"1\"\u003eGadus morhua\u003c\/span\u003e\u003cspan data-sheets-formula-bar-text-style=\"font-size:7px;color:#000000;font-weight:normal;text-decoration:none;font-family:'docs-Calibri';font-style:normal;text-decoration-skip-ink:none;\" data-mce-fragment=\"1\"\u003e, which is why it costs less. This cod does not flake perfectly, so it is best prepared in large pieces. It looks similar to Gadus Morhua, but originates from the North Pacific. One way to differentiate the two is by their tails and fins, which in Macrocephalus have white embroidery at the tips. The skin of Gadus Macro is lighter.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774083448890,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Bacalhaugadusmorhua.png?v=1667911288"},{"product_id":"bacalhau-ling","title":"Cod Ling","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIts meat is light-colored, attractive, and excellent for grilling. It resembles Gadus Morhua, but originates from the North Pacific. One way to differentiate the two is by their tails and fins, which in Macrocephalus have white trim at the tips. It is very light in color and narrower than the others.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774088003642,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/BacalhauLing_f3447753-e09b-4879-94fe-4c2abd4ebaf3.png?v=1667855384"},{"product_id":"bacalhau-zarbo","title":"Zarbo Cod","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eZarbo is a small, pale fish. It is always the cheapest, but it is not recommended for bacalhoada (cod stew). It has an elongated body and when shredded, its flakes become tougher. It works better in dishes where texture is not very important, such as: codfish cakes, pirão (fish porridge), soups, stews, and pies.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774092886074,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/bacalhauzarbo_94100318-693c-46e2-8b29-02de6ef26b81.png?v=1667910813"},{"product_id":"bacalhau-do-porto","title":"Porto Codfish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOriginally, only \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eGadus morhua\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e cod weighing over 3 kg, which, when cut, displays thick flakes, beautiful color, and a soft texture, was referred to as \"Porto.\" However, exporters and supermarkets also use the denomination \"Porto\" for \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eGadus macrocephalus \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e(a less noble species), which confuses consumers. Therefore, be careful not to be misled. Only buy it as \"bacalhau-do-porto\" if it is of the \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eGadus morhua\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e species.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774097342522,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Bacalhaugadusmorhua_e4f0ea53-2506-4ad3-82a6-528dfb43b92d.png?v=1667926470"},{"product_id":"peixe-voador","title":"Flying fish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA fish or a bird? It's a fish with \"wings.\" This species is fascinating. Difficult to find in fish markets, you're more likely to encounter them at small beachside markets. And when you do find them, buy them! It's worth trying, they're very tasty.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39774132305978,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/peixevoador.png?v=1667854142"},{"product_id":"carapeba","title":"Carrapateira","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA small fish much appreciated in fishing communities, especially in the Northeast region. It has white, light, and very tasty meat. Always at an affordable price, it's a sure bet!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800038948922,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/carapeba.png?v=1670676599"},{"product_id":"pirauna","title":"Piraúna","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePiraúna is a large fish, weighing up to 40KG. Its meat, when properly prepared, is excellent. However, it is a fish that commonly has worms. It's worth being aware of this.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800067424314,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Pogoniascromis.png?v=1670676882"},{"product_id":"prejereba","title":"Prejereba","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe name is strange, but the fish is very good! With white, firm flesh and a mild flavor, it satisfies demanding palates and, when found in markets, offers an excellent cost-benefit ratio. The amberjack fillet is thick and boneless. Its firm texture and great taste lead its meat to be compared to that of grouper.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800068669498,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/prejereba.png?v=1670676772"},{"product_id":"enguia","title":"Eel","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA classic of international fish cuisine. This Japanese delicacy is usually sold only in specialized establishments, where it is known as \"unagi\" in Japanese. Its current prices are very high, making it accessible to only a few consumers. It is not very common to find in Brazil. Be careful when buying, as it is an endangered species. Make sure it is farmed!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800086724666,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Anguillaanguilla.png?v=1670678910"},{"product_id":"peixe-galo","title":"Lookdown","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA very affordable fish. Its flesh is white and very lean. It has few bones. If it looks fresh, buy it! Good value for money.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800897765434,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/PeixeGalo.png?v=1670676739"},{"product_id":"ariaco","title":"Ariaco","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA small to medium-sized fish, with an intense yet delicate flavor. Always very affordable prices. The best way to prepare this species is breaded and fried. If it's a larger size, around 1 kg, it also bakes well.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39812995481658,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Ariaco-snapper.png?v=1672864661"},{"product_id":"bicuda","title":"Bicuda","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Bicuda is a fish from the Barracuda family. Smaller in size but with lighter flesh than the Barracuda. It is found in markets on the South, Southeast, and Northeast coasts of Brazil. It has good quality meat and few bones.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39813449285690,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/peixebicuda.png?v=1672861768"},{"product_id":"lirio","title":"Lily","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Lily, or Imperial BlackFish, is a deep-sea fish. It's very tasty and often found in the fish markets of more traditional Japanese restaurants. Its meat is considered excellent by experts.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39813449777210,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/lirio-SCHEDOPHILUSOVALIS.png?v=1672867472"},{"product_id":"dourada-de-rio","title":"Golden River Fish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMedium to large Amazonian catfish. When freshly caught, its skin has a golden color, a beautiful fish. It provides a tall and long fillet. The steak, when cut into large rounds, is excellent on the grill. \u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39813461540922,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Brachyplatystomarousseauxii.jpg?v=1679426094"},{"product_id":"zebra","title":"Zebra","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA highly prized Amazonian catfish. White flesh and delicate flavor. The fillet is great pan-seared, and the steak is good cooked with vegetables. It usually has an accessible price; it's worth the experience.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39813471830074,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/zebracatfish.png?v=1672861419"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/collections\/Apresentacao_FishCode_1920_x_1080_px_1.jpg?v=1666027166","url":"https:\/\/fishcode.com.br\/en\/collections\/peixes-com-carne-branca-e-pouca-espinha.oembed?page=4","provider":"fishcode","version":"1.0","type":"link"}