{"title":"Aizomê species menu","description":"Aizomê Restaurant","products":[{"product_id":"anchova","title":"Bluefish","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAnchovy is a fish also known as bluefish, due to its bluish coloring on the back. Anchovy is a fish of excellent quality and highly appreciated for its flavor. Easily found in markets and fishmongers. This fish is rich in proteins, vitamins, and minerals that help maintain good health.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39705930727482,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/anchova.png?v=1666027622"},{"product_id":"bijupira","title":"Greater amberjack","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA good fish to catch, whether with a rod and reel or spearfishing. It has white meat, a thick fillet, no bones, and is highly prized. It can be prepared in various ways.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39747959783482,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/bijupira.png?v=1665927017"},{"product_id":"cioba","title":"Red snapper","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA spectacle of flavor. Highly appreciated in coastal cuisine. It feeds mainly on crustaceans and mollusks, which is why its meat is very tasty. A high-value species.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770430472250,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Cioba2.png?v=1667433358"},{"product_id":"xerelete","title":"Crevalle Jack","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is a very popular small fish, traditional in local coastal communities. The crevalle jack, also known as cara pau, has white, mild meat and is appreciated by sushi chefs.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770529431610,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/xerelete_carapau_peixe.png?v=1702658778"},{"product_id":"olhete","title":"Greater amberjack","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA fish highly prized by the Japanese, also farmed through aquaculture in the East. Amberjack is common on the Brazilian coast, especially in colder seasons and along the Southeast and South coasts. It is a very versatile fish in cuisine. It's great both as sashimi and grilled! A top-quality fish.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39770673152058,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/olhete_ddd15742-4ff1-474b-910f-7ab806973c12.png?v=1687265857"},{"product_id":"olho-de-cao","title":"Dog's Eye","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA small, scaled fish, notable for its enormous eyes and intense red color. A beautiful fish, by the way. And tasty too. It's quite common to find in fish markets and coastal fairs. Fried as a snack, it's excellent!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772195684410,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/olhodecao_2.png?v=1667831547"},{"product_id":"cavala","title":"Mackerel","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThere are several species of Mackerel, but in Brazil, the ones most frequently caught are the King Mackerel and the Wahoo Mackerel, depending on the season and region. They are white-fleshed fish, with thick fillets and firm meat. A fairly priced fish, well worth the investment!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39772198174778,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/cavalaverdadeira_e395868d-20e7-44bd-9ff3-63410355a8de.png?v=1686835229"},{"product_id":"bonito-serra","title":"Bonito-serra","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis species is very important in Japanese cuisine and also resembles mackerel due to its teeth. It works well both as sashimi and seared. \u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800054677562,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/bonitoserra.png?v=1670676505"},{"product_id":"enguia","title":"Eel","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA classic of international fish cuisine. This Japanese delicacy is usually sold only in specialized establishments, where it is known as \"unagi\" in Japanese. Its current prices are very high, making it accessible to only a few consumers. It is not very common to find in Brazil. Be careful when buying, as it is an endangered species. Make sure it is farmed!\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800086724666,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/Anguillaanguilla.png?v=1670678910"},{"product_id":"baiacu","title":"Pufferfish","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eVery tasty, but: BE CAREFUL!!! It is considered one of the most poisonous fish in the world. It must have been cleaned by someone who knows the species. There are several species of pufferfish, the most commonly consumed is the checkered puffer.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39800896749626,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/baiacu_1bac955b-1203-440b-b601-d5c77bbe1654.png?v=1687265663"},{"product_id":"bicuda","title":"Bicuda","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Bicuda is a fish from the Barracuda family. Smaller in size but with lighter flesh than the Barracuda. It is found in markets on the South, Southeast, and Northeast coasts of Brazil. It has good quality meat and few bones.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39813449285690,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/peixebicuda.png?v=1672861768"},{"product_id":"lirio","title":"Lily","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Lily, or Imperial BlackFish, is a deep-sea fish. It's very tasty and often found in the fish markets of more traditional Japanese restaurants. Its meat is considered excellent by experts.\u003c\/span\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":39813449777210,"sku":"","price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/products\/lirio-SCHEDOPHILUSOVALIS.png?v=1672867472"},{"product_id":"carapau","title":"Horse mackerel","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is a small fish of the Carangidae family. It is highly appreciated by chefs, especially those specializing in seafood. Very traditional in local coastal communities, the scad is part of the history of the \"caiçara\" communities. The scad or horse mackerel has white, mild meat and can be grilled, made into sashimi or nigiri.\u003c\/span\u003e\u003cbr\u003e","brand":"fishcode","offers":[{"title":"Default Title","offer_id":40176167157818,"sku":null,"price":0.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/files\/carapau_peixe.png?v=1702658342"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/3146\/3994\/collections\/aizome.png?v=1686858446","url":"https:\/\/fishcode.com.br\/en\/collections\/menu-de-especies-do-aizome.oembed","provider":"fishcode","version":"1.0","type":"link"}